On Call Nutrition Services Assistant 2026/2027

Job Summary

Under department supervision, perform routine food service activities related to the setup of serving areas and the preparation and serving of food in quantity at an assigned district site(s); perform cashiering duties in the sale of food items; assist in other food preparation and catering duties as directed; maintain facilities and equipment in a clean, safe, and sanitary condition; provide exceptional service to students and staff; and perform related work as required.

Requirements / Qualifications

Incomplete application cannot be processed. All components of application must be fully completed in order to be considered.

Comments and Other Information

Hours may vary through regular work day. Flexible schedule.

Must be able to pass District Physical Exam including 50 lbs lift test.