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Beverage Server - Ebony Horse Service Bar - Steady Extra (Planet Hollywood LV)

Caesars Entertainment

Las Vegas, NV, United States

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About the role

The primary responsibility of the Beverage Server/Cocktails is to ensure complete customer satisfaction by serving and providing beverages to our guests to ensure an enjoyable stay. 

  • Greets and welcomes all guests in a pleasant and professional manner.  
  • Provides timely cocktail service in a friendly and courteous manner.  
  • Keeps assigned areas clean and empty of glasses and bottles.  
  • Constantly looking for service opportunities.  
  • Responds to and resolves guest complaints.  
  • Answers guest questions and is knowledgeable about property events and attractions. 
  • Performs all side work at assigned station, such as, stocking coffee, glasses, sugar, cream and coffee dispenser.  
  • Provides fast (20 minutes or less round time), friendly, professional beverage service to casino guests; carries full trays on every round 
  • Takes drink orders, communicates with bartender, assists in the preparation of drinks and presents drinks to guests 
  • Maintains clean and stocked workstation 
  • Handles money according to procedure 
  • Monitors guest consumption of alcohol and intervene as needed according to guidelines 
  • Serves as ambassador of goodwill while working and at customer and public relations functions; appears in publicity photos 
  • Promotes casino events and programs 
  • Works closely with Total Rewards Center to promote new card sign up programs. 
  • Works well with others, especially beverage servers, bartenders, barbacks, beverage supervisor, and slots supervisor 
  • Provides personalized service and uses guest name 
  • Resolves service problems according to guidelines  
  • Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies. 
  • Must be a minimum of 21 years of age or older.  
  • One-year previous high volume cocktail experience.  
  • Minimum of one-year customer service experience in a previous position, where the primary job duty is direct customer service, is required.  
  • Must possess excellent customer service and communication skills.  
  • Must be able to initiate and engage in conversation in a professional and friendly manner.  
  • Must present a professional and pleasant appearance that guests will find appealing and approachable in order to engage in conversation.  
  • Must be able to work any day of the week and scheduled shift.  
  • Must be able to get along with co-workers and work as a team.  
  • Must present a well-groomed appearance. 
  • Work requires knowledge of tray service and cocktail ingredients. 
  • Work requires schedule flexibility which may include nights, weekends, holidays, and overtime as needed. 

ADDITIONAL REQUIREMENTS

  • Nevada Health Card
  • Alcohol Awareness Card